Welcome to the world of Tell Me More—a captivating
journey where the lines between fiction and reality
blur, crafted by Trebbiano.
Welcome to the world of Tell Me More—a captivating journey where the lines between fiction and reality blur, crafted by Trebbiano.
In Tell Me More: Volumes 1, 2, and 3, Trebbiano blurs the lines between reality and fiction, crafting a rich narrative that draws from his own life experiences. The story follows a protagonist on his journey as a chef, transitioning from a humble upbringing in his family’s butcher shop to exploring culinary arts abroad. This engaging blend of memoir and fiction presents vibrant characters and multicultural settings, making the narrative feel alive. Trebbiano’s writing seamlessly intertwines personal and professional experiences, offering readers a captivating mix of adventure, romance, and thought-provoking themes. His books provide a unique reading experience for those who enjoy deep, personal stories that resonate on multiple levels.
Trebbiano’s Tell Me More is a Fictional drama about a protagonist who, in his youth, breaks away from his family’s butchery business to pursue a dream culinary profession. He pursues this artful profession by seeking to acquire the skills of various reputable Master chefs, explore new career possibilities and bring his goals to fruition.
From humble beginnings, acclimating to city life and a new profession, he discovers his talent and combines it with perseverance, giving him the characteristics and work ethic. To his surprise, it is widely recognized and rewarded him with rapid promotions. He is challenged by the expectations placed upon him.
Seeking to expand his knowledge, the protagonist departed from his hotel career position and returns to work by seeking employment with a cruise line. He is awarded the lead position to manage the services of three ships located on the East coast of Florida and West coast of California.
The seafarer’s mode of operation is quickly adopted, and he takes the liberty to implement service improvement and cost efficiencies. Frequent trips takes him to visit the ships in San Pedro California and the ports of call to Mexico and Alaska.
The protagonist continues his career with cruise lines and is forever challenged managing larger vessels. He reaches into his toolchest and applies the skills he acquired from hotel management.
He solves problems by applying procedures and principals and building cohesive teams with a multinational crew. Success comes rapidly to the amazement of his superiors. New ships are launched with ever larger demands on performance. For a balance in his life he finds solace with a great wife and little daughter.
